Wild Fermentation: A Beginner’s Guide to Live Culture Foods | Feb. 24, 2019

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Wild Fermentation: A Beginner’s Guide to Live Culture Foods | Feb. 24, 2019

45.00

New to fermentation? Curious but scared you’ll screw up?

This workshop is for those who are just beginning their journeys into the microbial world. In this class, you will learn basic concepts, how fermentation works, plus make and take home your very own jar of sauerkraut!

Where: 
St. Pete Ferments

4922 8th Ave S

Suite A

St. Pete/Gulfport, FL 33707

When: 
Sunday, February 24, 2019 | 12 - 2 p.m.

$45 includes workshop + supplies + instructions + take home goods

drinks + small bites provided

Limited to 12 seats!

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